celery, spaghetti, red wine, parsley & paprika recipes
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Spaghetti with Tempeh Vegan Ragù and Toasted Panko
connoisseurusveg.com
Ingredients: spaghetti, celery, paprika, red wine, parsley, almond milk, panko, basil, carrot, olive oil, tomato paste, tempeh, oregano, thyme, aniseed, onion, sugar, canned tomato, garlic