celery, thyme, bay leaf, canned tomato, kale & sage recipes
5 recipes
Page 1
Pressure Cooker Ribollita
yummly.com
Ingredients: celery, kale, bay leaf, sage, thyme, canned tomato, chicken broth, parmesan, bread, extra virgin olive oil, cannellini beans, carrot, onion, garlic
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: celery, kale, bay leaf, sage, thyme, canned tomato, parmesan, bread, canned cannellini beans, extra virgin olive oil, carrot, onion, garlic, vegetable broth
Easy Sweet Potato Lentil Soup
sweetsimplevegan.com
Ingredients: celery, kale, bay leaf, sage, thyme, canned tomato, croutons, rosemary, carrot, onion, pumpkin seeds, sweet potato, garlic, vegetable broth, green lentils
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: celery, kale, bay leaf, sage, thyme, canned tomato, short-cut pasta, white wine, rosemary, carrot, canned beans, olive oil, butternut squash, tomato paste, onion, garlic, vegetable broth
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: celery, kale, bay leaf, sage, thyme, canned tomato, pecorino, baguette, herbes de provence, white wine, balsamic vinegar, extra virgin olive oil, cannellini beans, button mushroom, butternut squash, onion, garlic, vegetable broth