celery, thyme, bay leaf, carrot, leek & fennel seed recipes

10 recipes

Page 1

Brine-Cured Roast Turkey

eatingwell.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, whole turkey, peppercorn, extra virgin olive oil, coriander, rosemary, star anise, onion, sugar, chili flake

Seafood Bisque

houseandgarden.co.uk

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, shrimp, salmon, fish stock, butter, rustic italian bread, cream, white wine, tomato paste, onion, risotto rice, garlic

Spicy Tomato Soup with Harissa and Farro

thedailymeal.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, farro, cumin, peppercorn, parsley, olive oil, button mushroom, tomato, bell pepper, onion, canned tomato, garlic, chili flake, cayenne

Seafood Pot au Feu

marthastewart.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, lobster, scallop, halibut, butter, white wine, fennel, sauternes, parsley, watercress, onion, canned tomato, garlic, tarragon

Simple Rustic Osso Buco

sidechef.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, veal stock, veal shank, lemon, white wine, rosemary, parsley, olive oil, button mushroom, clove, tomato paste, onion, garlic, mushroom seasoning

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, heavy cream, milk, butter, red wine, parsley, olive oil, button mushroom, tomato paste, cornstarch, lentils, sweet potato, garlic, vegetable broth

Gaspesie Bouillabaisse

soscuisine.it

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, shrimp, mackerel, sole, salmon, white wine, parsley, olive oil, margarine, saffron, gluten free bread, onion, potato, canned tomato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, porcini, onion, mint, sugar, garlic

Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )

eatwell.co.nz

Ingredients: celery, carrot, bay leaf, leek, fennel seed, thyme, sourdough bread, blue cheese, cumin, coriander, egg, smoked paprika, white beans, olive oil, oregano, cilantro, bell pepper, onion, chile pepper, canned tomato, garlic, green lentils