celery, thyme, bay leaf, carrot, leek, tomato & duck recipes
1 recipes
Page 1
Duck à l'Orange
foodandwine.com
Ingredients: duck, celery, carrot, bay leaf, tomato, leek, thyme, chicken stock, flour, butter, currant jelly, white wine, orange, orange liqueur, vegetable oil, tomato paste, apple cider vinegar, onion, sugar, garlic