celery, thyme, bay leaf, carrot & raisins recipes
12 recipes
Page 1
Curried Cod with Geel Rys (Yellow Rice with Raisins)
foodnetwork.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, chicken stock, cod, butter, red onion, long-grain white rice, curry, turmeric, garlic, canola oil
Roast Lamb with Vegetable Rice
eatsmarter.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, lamb stock, boneless lamb, pine nut, butter, vegetable oil, tomato paste, leek, onion, mint, white rice
Mediterranean Lentil Skillet with Pita Chips
midwestliving.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, walnut, pita chips, goat cheese, lemon, cherry tomato, kale, red wine vinegar, olive oil, lentils, onion, vegetable broth
Mediterranean Lentil Skillet with Pita Chips
bhg.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, walnut, pita chips, goat cheese, lemon, cherry tomato, kale, red wine vinegar, olive oil, lentils, onion, vegetable broth
Wild Boar Ragout
eatsmarter.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, wild boar, butter, peppercorn, red wine vinegar, candied fruit, red wine, olive oil, clove, pear, onion, sugar
Pork Belly Roulades with Beef and Tomato Sauce
eatsmarter.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, shabu-shabu pork, beef stew meat, beef broth, pine nut, rosemary, basil, red wine, olive oil, tomato paste, onion, canned tomato, garlic
Honey-Braised Oxtail and Turnips
lacucinaitaliana.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, beef broth, oxtail, pine nut, flour, butter, rosemary, honey, red wine, olive oil, tomato paste, onion, turnip
Roast Goose with Stuffing
allrecipes.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, chicken broth, goose, bread, butter, white wine, apple, marjoram, vegetable oil, clove, tomato paste, cornstarch, onion, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, brisket, beef stock, milk, butter, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, red wine, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, pork loin, pork belly, beef broth, butter, lemon, peppercorn, white wine, ginger root, rosemary, honey, red wine, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, raisins, carrot, bay leaf, thyme, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil