celery, thyme, bay leaf, fennel, carrot & beef broth recipes
3 recipes
Page 1
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: beef broth, celery, fennel, carrot, bay leaf, thyme, worcestershire, lamb shank, flour, butter, rosemary, red wine, parsley, olive oil, onion, garlic
"Fusion" Short Ribs
food52.com
Ingredients: beef broth, celery, fennel, carrot, bay leaf, thyme, beef short ribs, flour, soy sauce, shallot, ginger root, red wine, vegetable oil, tomato paste, cinnamon, star anise, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef broth, celery, fennel, carrot, bay leaf, thyme, chicken stock, beef short ribs, parmesan, flour, frying oil, extra virgin olive oil, rosemary, red wine, polenta, tomato paste, cinnamon, onion, garlic, delicata squash