celery, thyme, bay leaf, sage, butter & red wine recipes
5 recipes
Page 1
Slow cooker braised venison
eatwell.co.nz
Ingredients: butter, celery, red wine, bay leaf, sage, thyme, beef stock, venison, flour, carrot, guava jelly, onion, garlic
Low FODMAP Coq Au Vin
fodmapeveryday.com
Ingredients: butter, celery, red wine, bay leaf, sage, thyme, bacon, chicken thighs, oyster mushroom, carrot, parsley, garlic oil, leek, gluten-free flour, scallion
Coq au vin
gourmettraveller.com.au
Ingredients: butter, celery, red wine, bay leaf, sage, thyme, chicken stock, chicken breast, bacon, flour, cream, egg, olive oil, button mushroom, porcini, onion, brussels sprout, pearl onion, garlic
Chicken cottage pie
simply-delicious-food.com
Ingredients: butter, celery, red wine, bay leaf, sage, thyme, ground chicken, chicken stock, soy sauce, cream, cauliflower, carrot, button mushroom, tomato, oregano, onion, potato, sweet potato, garlic, chili flake
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, celery, red wine, bay leaf, sage, thyme, lamb shoulder, veal stock, creme fraiche, lemon, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, onion, sugar, garlic, vegetable broth