celery, thyme, bay leaf, smoked paprika, olive oil & cumin recipes

7 recipes

Page 1

SMOKY LENTIL & QUINOA SOUP

simple-veganista.com

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, balsamic vinegar, basil, carrot, parsley, lentils, quinoa, onion, canned tomato, garlic, vegetable broth, nutmeg

Chicken Gumbo

yummly.co.uk

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, chicken stock, boneless skinless chicken thighs, flour, bread, sage, tomato, bell pepper, onion, garlic, okra, cayenne, white rice

Vegan Brown Rice Jambalaya with Black Eyed Peas and Collards

feedmephoebe.com

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, paprika, collard greens, brown rice, black-eyed peas, parsley, jalapeno, tomato, bell pepper, onion, garlic, scallion, vegetable broth, cayenne

Brown Rice Jambalaya with Black Eyed Peas

thefeedfeed.com

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, paprika, collard greens, brown rice, black-eyed peas, parsley, jalapeno, tomato, bell pepper, onion, garlic, scallion, vegetable broth, cayenne

Butter Bean Stew with Kale and Sweet Potato

thelastfoodblog.com

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, cracked pepper, lemon, maple syrup, kale, carrot, parsley, cinnamon, lima beans, onion, canned tomato, sweet potato, garlic, vegetable broth, chili flake

Authentic Moroccan Lamb, Veggie, and Lentil Stew

foodal.com

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, chicken stock, ground lamb, carrot, allspice, butternut squash, cinnamon, oregano, fennel seed, onion, turmeric, canned tomato, sweet potato, garlic, canned chickpea, chili flake, green lentils

Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )

eatwell.co.nz

Ingredients: cumin, celery, bay leaf, smoked paprika, olive oil, thyme, sourdough bread, blue cheese, coriander, carrot, egg, white beans, leek, oregano, fennel seed, cilantro, bell pepper, onion, chile pepper, canned tomato, garlic, green lentils