celery, thyme, bay leaf, tomato paste, butter & lamb shank recipes

8 recipes

Page 1

Braised Lamb Shanks

garlicandzest.com

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, beef broth, flour, shallot, red wine, carrot, olive oil, button mushroom, garlic

Parmesan-Crusted Lamb Shanks

myrecipes.com

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, beef consommé, parmesan, panko, orange, rosemary, red wine, carrot, parsley, olive oil, onion

Lamb Shanks in Red Wine With Creamy Eggplant

saveur.com

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, flour, milk, gruyere, peppercorn, eggplant, rosemary, red wine, olive oil, onion, garlic, nutmeg

Braised lamb shanks with red wine, tomato and vinegar

deliciousmagazine.co.uk

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, chicken stock, flour, rosemary, red wine, carrot, parsley, olive oil, onion, sugar, malt vinegar, canned tomato, garlic

Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, lamb stock, white wine, carrot, peas, parsley, olive oil, button mushroom, tomato, green beans, onion, turnip, potato, pearl onion, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, beef stock, flour, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, red wine, carrot, polenta, parsley, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, chicken stock, heavy cream, sour cream, horseradish, lemon, orange, chive, rosemary, red wine, carrot, white pepper, parsley, olive oil, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: lamb shank, butter, celery, bay leaf, tomato paste, thyme, chicken stock, heavy cream, sour cream, horseradish, lemon, orange, chive, rosemary, red wine, carrot, white pepper, parsley, olive oil, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil