celery, thyme, bay leaf, tomato paste, butter, rosemary & parsnip recipes
3 recipes
Page 1
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: butter, celery, rosemary, bay leaf, tomato paste, parsnip, thyme, chicken stock, beef roast, flour, beer, carrot, parsley, olive oil, button mushroom, onion, potato, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, celery, rosemary, bay leaf, tomato paste, parsnip, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, extra virgin olive oil, red wine, carrot, celeriac, olive oil, porcini, onion, garlic, green lentils
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, celery, rosemary, bay leaf, tomato paste, parsnip, thyme, venison, bread crumbs, cream, currant jelly, peppercorn, shallot, red wine vinegar, red wine, carrot, dijon mustard, celeriac, olive oil, leek, turnip