celery, thyme, bay leaf, tomato paste, parsley, canned tomato & fennel recipes
5 recipes
Page 1
Manhattan Fish Chowder
recipegoldmine.com
Ingredients: celery, fennel, bay leaf, parsley, tomato paste, thyme, canned tomato, halibut, clam juice, carrot, olive oil, oregano, bell pepper, onion, garlic, cayenne
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: celery, fennel, bay leaf, parsley, tomato paste, thyme, canned tomato, ground pork, parmesan, ricotta, white wine, extra virgin olive oil, butternut squash, cinnamon, baby greens, onion, garlic, chili flake, wild mushroom
Seafood Stew
savorthebest.com
Ingredients: celery, fennel, bay leaf, parsley, tomato paste, thyme, canned tomato, shrimp, scallop, chicken stock, halibut, salmon, crab, lemon, white wine, carrot, olive oil, saffron, onion, garlic, cayenne
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: celery, fennel, bay leaf, parsley, tomato paste, thyme, canned tomato, white wine, canned cannellini beans, garlic powder, carrot, button mushroom, mustard powder, oregano, saffron, onion powder, gluten-free flour, onion, potato, garlic, vegetable broth, chili flake, baking soda
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, fennel, bay leaf, parsley, tomato paste, thyme, canned tomato, flatbread, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, carrot, smoked paprika, button mushroom, saffron, onion powder, bell pepper, onion, potato, garlic, canned chickpea, vegetable broth, chili flake, cayenne