celery, thyme, carrot, extra virgin olive oil, flour & canned tomato recipes

5 recipes

Page 1

Slow-Cooker Beef Stew with Orzo

delish.com

Ingredients: flour, celery, extra virgin olive oil, carrot, thyme, canned tomato, beef broth, beef roast, orzo, bay leaf, parsley, button mushroom, onion, garlic

Dutch Oven Osso Buco with Beer, Olives, and Gremolata

familyspice.com

Ingredients: flour, celery, extra virgin olive oil, carrot, thyme, canned tomato, chicken broth, veal shank, butter, beer, lemon, kalamata olives, bay leaf, parsley, onion, garlic

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: flour, celery, extra virgin olive oil, carrot, thyme, canned tomato, worcestershire, milk, sour cream, butter, rosemary, red wine, peas, button mushroom, leek, lentils, potato, garlic, vegetable broth

Italian beef stew

recipes.camp

Ingredients: flour, celery, extra virgin olive oil, carrot, thyme, canned tomato, beef broth, beef roast, parmesan, red wine vinegar, marjoram, rosemary, basil, bay leaf, parsley, button mushroom, oregano, onion, potato, garlic

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: flour, celery, extra virgin olive oil, carrot, thyme, canned tomato, veal steak, beef stock, sourdough bread, parmesan, butter, pappardelle, lemon, parsley, tomato paste, cinnamon, leek, onion, chile pepper, garlic