celery, thyme, red wine, bay leaf, parmesan & ox cheek recipes
1 recipes
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Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: ox cheek, parmesan, celery, red wine, bay leaf, thyme, beef stock, octopus, pine nut, butter, peppercorn, sun dried tomato, basil, carrot, canned beans, olive oil, onion, garlic