celery, thyme, sweet corn, carrot, cayenne, onion & beef broth recipes

8 recipes

Page 1

Sliced Veal Shank

eatsmarter.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, veal roast, pastry flour, white wine, vegetable oil, bay leaf, parsley, tomato paste, sage, tomato, leek, garlic

Jamaican Oxtail

allrecipes.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, worcestershire, oxtail, butter, soy sauce, browning sauce, paprika, garlic & herb seasoning, rosemary, vegetable oil, bay leaf, sugar, garlic

Beef Stew with Cream Biscuits

crecipe.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, beef stew meat, heavy cream, flour, baking powder, red wine, vegetable oil, bay leaf, cornmeal, parsley, tomato paste, potato, sugar, garlic

Albondigas Mexican Meatball Soup

ceceliasgoodstuff.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, ground beef, cumin, cracked pepper, hot sauce, egg, parsley, mustard powder, corn, oregano, cilantro, canned tomato, cooked rice, garlic, lime

Ground Beef and Vegetable Soup

allrecipes.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, ground beef, canned cannellini beans, tomato juice, peas, kidney beans, white beans, olive oil, corn, green beans, lima beans, canned tomato, garlic, okra, italian seasoning

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, veal roast, parmesan, butter, pastry flour, lemon, white wine, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, risotto rice, garlic

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, worcestershire, oxtail, milk, butter, pastry flour, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, potato, garlic, canola oil, nutmeg

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: beef broth, celery, carrot, thyme, onion, cayenne, veal roast, mascarpone, pastry flour, lemon, baby carrot, basil, vegetable oil, bay leaf, white pepper, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, asparagus, sugar, garlic