celery, thyme, white wine, saffron & prawns recipes
4 recipes
Page 1
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, celery, white wine, saffron, thyme, pappardelle, lemon, orange, fennel, parsley, olive oil, tomato paste, tomato, onion, garlic, chili flake
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, celery, white wine, saffron, thyme, clam, monkfish, fish stock, almond meal, hazelnut, carrot, bay leaf, smoked paprika, parsley, olive oil, tomato paste, tomato, fennel seed, bell pepper, onion, garlic
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, celery, white wine, saffron, thyme, cumin, peppercorn, orange, fennel, basil, corn cob, carrot, bay leaf, parsley, olive oil, cornstarch, onion, potato, garlic, chili oil, scallion, baking soda
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, celery, white wine, saffron, thyme, scallop, fish stock, gruyere, cream, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, bell pepper, potato, garlic