celery, tomato, bay leaf, butter, parsley & heavy cream recipes

10 recipes

Page 1

Easy Tomato Bisque Recipe

temeculablogs.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, chicken broth, bacon, flour, carrot, thyme, onion, garlic

Prawn Bisque

foodiebaker.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, prawns, flour, red onion, carrot, vegetable oil, tomato paste, cornstarch, vegetable broth

Stuffed Veal

eatsmarter.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, veal roast, pistachio, bread, marjoram, carrot, egg, button mushroom, leek, onion, potato, garlic

Stuffed Veal Breast with Vegetables

eatsmarter.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, veal roast, pistachio, bread, marjoram, carrot, egg, button mushroom, leek, onion, potato, garlic

Lobster Bisque

justapinch.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, chicken broth, lobster, flour, milk, puff pastry, white wine, carrot, white pepper, thyme, onion, cayenne

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, veal roast, pistachio, bread, marjoram, carrot, egg, button mushroom, leek, onion, potato, garlic

Stuffed Breast of Veal

eatsmarter.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, veal stock, veal roast, pistachio, bread, marjoram, carrot, egg, button mushroom, leek, onion, potato, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, veal roast, pistachio, bread, shallot, marjoram, carrot, egg, button mushroom, leek, onion, potato, garlic, nutmeg

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, milk, extra virgin olive oil, red wine, carrot, sage, onion, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: heavy cream, butter, celery, bay leaf, parsley, tomato, chicken stock, chicken bones, salmon, peppercorn, balsamic vinegar, shallot, ginger root, red wine, carrot, white pepper, celeriac, olive oil, leek, onion, potato, garlic