celery, tomato, butter, red wine, bay leaf & fish sauce recipes
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Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: fish sauce, butter, celery, red wine, bay leaf, tomato, ground beef, ground chicken, chicken stock, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, extra virgin olive oil, carrot, parsley, sage, onion, garlic