celery, tomato, butter, red wine & lemon recipes
5 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, celery, lemon, red wine, tomato, veal steak, bacon, flour, pappardelle, rosemary, carrot, olive oil, leek, porcini, thyme, chili flake
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: butter, celery, lemon, red wine, tomato, duck, chicken stock, parmesan, pappardelle, rosemary, carrot, bay leaf, olive oil, tomato paste, green beans, onion, garlic
Saddle of Venison with Pistachio Crust
finedininglovers.com
Ingredients: butter, celery, lemon, red wine, tomato, venison, venison stock, pistachio, bread crumbs, cream, shallot, cabbage, carrot, vegetable oil, egg, nutmeg, chervil
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, celery, lemon, red wine, tomato, beef roast, parmesan, ricotta, pappardelle, cracked pepper, extra virgin olive oil, rosemary, basil, carrot, sage, onion, garlic, chili flake
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: butter, celery, lemon, red wine, tomato, beef short ribs, parmesan, flour, milk, fresh pasta dough, ginger root, extra virgin olive oil, carrot, egg, cinnamon, spinach, star anise, onion, garlic, canola oil