celery, tomato, egg, dijon mustard & carrot recipes
2 recipes
Page 1
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: celery, carrot, dijon mustard, egg, tomato, trout, salt cod, lemon, peppercorn, white wine, basil, white wine vinegar, bay leaf, parsley, olive oil, onion, potato, garlic, scallion
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: celery, carrot, dijon mustard, egg, tomato, lobster tail, lobster stock, bread, lemon, white wine, bay leaf, white pepper, parsley, white beans, olive oil, tomato paste, saffron, thyme, onion, garlic, cayenne