celery, tomato, egg, shallot & cayenne recipes

3 recipes

Page 1

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: celery, shallot, egg, tomato, cayenne, lobster, heavy cream, butter, panko, lemon, white wine, rosemary, carrot, long-grain white rice, parsley, olive oil, tomato paste, garlic, tarragon, cognac

Turkey Meatloaf and Gravy

allrecipes.com

Ingredients: celery, shallot, egg, tomato, cayenne, ground turkey, chicken stock, beef stock, chicken sausage, bread crumbs, half and half, butter, ketchup, cumin, carrot, bay leaf, bell pepper, thyme, onion, garlic, scallion, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: celery, shallot, egg, tomato, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic