celery, tomato, flour, chili flake & tomato paste recipes

8 recipes

Page 1

Roasted Tomato Basil Soup with Parmesan Spatzle (Giveaway Post!!!)

whatjewwannaeat.com

Ingredients: flour, celery, tomato paste, tomato, chili flake, parmesan, milk, basil, carrot, egg, olive oil, onion, canned tomato, garlic, vegetable broth

Roasted Tomato Basil Soup with Parmesan Spatzle

food52.com

Ingredients: flour, celery, tomato paste, tomato, chili flake, parmesan, milk, basil, carrot, egg, olive oil, onion, canned tomato, garlic, vegetable broth

Instant Pot® Tomato Soup

allrecipes.com

Ingredients: flour, celery, tomato paste, tomato, chili flake, parmesan, milk, butter, brown sugar, basil, carrot, olive oil, onion, canned tomato, garlic, vegetable broth

Homemade Italian Rice Balls (arancine)

lovefoodies.com

Ingredients: flour, celery, tomato paste, tomato, chili flake, ground beef, chicken stock, bread crumbs, pecorino, extra virgin olive oil, carrot, vegetable oil, egg, peas, olive oil, onion, risotto rice

Spanish Beef Stew

foodandjourneys.net

Ingredients: flour, celery, tomato paste, tomato, chili flake, beef stew meat, beef broth, peppercorn, red wine, carrot, bay leaf, parsley, olive oil, clove, sherry, thyme, onion, potato, garlic

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: flour, celery, tomato paste, tomato, chili flake, shrimp, panko, cracked pepper, lemon, orange, extra virgin olive oil, basil, honey, red wine, carrot, egg, parsley, capers, thyme, onion, garlic

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: flour, celery, tomato paste, tomato, chili flake, brisket, beef stock, parmesan, ricotta, rigatoni, mozzarella, balsamic vinegar, rosemary, red wine, carrot, parsley, olive oil, oregano, thyme, onion, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: flour, celery, tomato paste, tomato, chili flake, ground beef, ground pork, parmesan, milk, egg roll wrapper, butter, white wine, cherry tomato, extra virgin olive oil, basil, carrot, bay leaf, olive oil, oregano, thyme, onion, garlic, nutmeg