celery, tomato, flour, oregano, garlic & rosemary recipes

8 recipes

Page 1

Tomato-French Bread Lasagna

tasteofhome.com

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, ground beef, parmesan, milk, bread, mozzarella, butter, dried parsley flakes, garlic powder, basil, olive oil, onion

Tomato-French Bread Lasagna Recipe

tasteofhome.com

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, ground beef, parmesan, milk, bread, mozzarella, butter, dried parsley flakes, garlic powder, basil, olive oil, onion

Kentucky beef stew

recipes.camp

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, worcestershire, beef steak, beef stock, carrot, vegetable oil, bay leaf, allspice, parsley, tomato paste, whisky, thyme, onion, potato

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, beef stew meat, butter, onion soup, white wine, extra virgin olive oil, basil, carrot, parsley, button mushroom, sage, thyme, onion, potato, white rice

Chicken Cacciatore

tasteofhome.com

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, whole chicken, parmesan, short-cut pasta, butter, tomato sauce, basil, red wine, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, sugar

ULTIMATE VEGAN LASAGNE

bosh.tv

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, lasagna, soy sauce, balsamic vinegar, mixed greens, sun dried tomato, nutritional yeast, non-dairy milk, red wine, carrot, olive oil, tomato paste, red miso, thyme, onion, chestnut mushroom

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, brisket, beef stock, parmesan, ricotta, rigatoni, mozzarella, balsamic vinegar, red wine, carrot, parsley, olive oil, tomato paste, thyme, onion, chili flake

Lasagna Bolognese

readyseteat.com

Ingredients: flour, celery, rosemary, tomato, oregano, garlic, ground beef, chicken stock, pancetta, ground pork, parmesan, lasagna, milk, butter, white wine, carrot, bay leaf, olive oil, tomato paste, thyme, onion, nutmeg