celery, tomato, flour, parsley, butter, bay leaf & chicken stock recipes

4 recipes

Page 1

Osso Buco (Italian Braised Veal Shanks) Recipe

seriouseats.com

Ingredients: chicken stock, flour, butter, celery, bay leaf, parsley, tomato, veal shank, lemon, white wine, extra virgin olive oil, carrot, thyme, onion, garlic

Creole Stuffed Eggplant Soup

justapinch.com

Ingredients: chicken stock, flour, butter, celery, bay leaf, parsley, tomato, shrimp, smoked sausage, half and half, creole seasoning, eggplant, rosemary, olive oil, bell pepper, onion, garlic, scallion

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: chicken stock, flour, butter, celery, bay leaf, parsley, tomato, veal steak, parmesan, lemon, peppercorn, white wine, carrot, olive oil, tomato paste, saffron, thyme, onion, risotto rice, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, flour, butter, celery, bay leaf, parsley, tomato, clam, prosciutto, chicken bones, parmesan, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, olive oil, button mushroom, tomato paste, leek, thyme, onion, garlic