celery, tomato, flour, thyme, bay leaf, butter & tomato paste recipes

8 recipes

Page 1

Best Creamy Tomato Soup

recipeland.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, chicken broth, bacon, cream, carrot, parsley, onion, garlic

Lobster Bisque

mycooknet.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, chicken broth, lobster, bacon, cream, peppercorn, white wine, brandy, carrot, onion

Duck à l'Orange

foodandwine.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, duck, chicken stock, currant jelly, white wine, orange, carrot, orange liqueur, vegetable oil, leek, apple cider vinegar, onion, sugar, garlic

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, chicken stock, veal steak, parmesan, lemon, peppercorn, white wine, carrot, parsley, olive oil, saffron, onion, risotto rice, garlic

Lasagna Bolognese

readyseteat.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, ground beef, chicken stock, pancetta, ground pork, parmesan, lasagna, milk, white wine, rosemary, carrot, olive oil, oregano, onion, garlic, nutmeg

101-Layer Lasagna

thedailymeal.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, ground beef, ground pork, parmesan, milk, egg roll wrapper, white wine, cherry tomato, extra virgin olive oil, basil, carrot, olive oil, oregano, onion, garlic, chili flake, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, egg, parsley, olive oil, onion, garlic, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: flour, butter, celery, bay leaf, tomato paste, tomato, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, parsley, olive oil, button mushroom, leek, onion, garlic