celery, tomato, flour, thyme, bay leaf, parsley, garlic & extra virgin olive oil recipes
6 recipes
Page 1
Osso Buco (Italian Braised Veal Shanks) Recipe
seriouseats.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, tomato, thyme, garlic, chicken stock, veal shank, butter, lemon, white wine, carrot, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, tomato, thyme, garlic, deli ham, chicken stock, beef short ribs, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, leek, lentils, onion, green lentils
Firehouse Chicken Stew
delish.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, tomato, thyme, garlic, chicken stock, boneless skinless chicken thighs, milk, beer, lemon, hot sauce, carrot, corn, bell pepper, onion, potato, okra, chili flake, poblano pepper
Firehouse Chicken Stew
marthastewart.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, tomato, thyme, garlic, chicken stock, boneless skinless chicken thighs, milk, beer, lemon, hot sauce, carrot, corn, bell pepper, onion, potato, okra, chili flake, poblano pepper
Essex Gumbo
yummly.co.uk
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, tomato, thyme, garlic, whole chicken, chicken stock, prawns, chorizo, crab, red wine vinegar, rosemary, jalapeno, olive oil, whisky, bell pepper, onion, chile pepper, sweet potato, okra, cayenne