celery, tomato, flour, thyme & shallot recipes
7 recipes
Page 1
RABBIT CHASSEUR
aiafood.com
Ingredients: flour, celery, shallot, tomato, thyme, rabbit, green olives, extra virgin olive oil, red wine, carrot, garlic
Beef stew
jamieoliver.com
Ingredients: flour, celery, shallot, tomato, thyme, beef stew meat, worcestershire, beef stock, red wine, carrot, bay leaf, olive oil, garlic
Chicken Fricasse Recipe
keyingredient.com
Ingredients: flour, celery, shallot, tomato, thyme, chicken broth, chicken breast, butter, white wine, carrot, vegetable oil, bay leaf, button mushroom, garlic
Beef à la mode
gourmettraveller.com.au
Ingredients: flour, celery, shallot, tomato, thyme, lard, pancetta, beef stock, beef roast, lemon, baby carrot, red wine vinegar, red wine, celeriac, mashed potatoes, parsley, garlic
Mushroom and herb shepherd’s pie
healthyfood.com
Ingredients: flour, celery, shallot, tomato, thyme, milk, soy sauce, cheddar, mixed mushrooms, rosemary, carrot, peas, olive oil, onion, potato, sweet potato, garlic, vegetable broth
Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: flour, celery, shallot, tomato, thyme, soft-shell crab, lobster, buttermilk, lemon, white wine, red onion, cabbage, chive, basil, champagne vinegar, carrot, spinach, onion, garlic, lime, canola oil
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, celery, shallot, tomato, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne