celery, tomato, flour, tomato paste & shallot recipes

2 recipes

Page 1

OSSO BUCO WITH ROAST TOMATO SUGO

chefspencil.com

Ingredients: flour, celery, shallot, tomato paste, tomato, veal stock, veal shank, rosemary, red wine, carrot, bay leaf, olive oil, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: flour, celery, shallot, tomato paste, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, thyme, onion, garlic, cayenne