celery, tomato, garlic, tomato sauce, olive oil & chicken stock recipes
8 recipes
Page 1
Bolognese Sauce
justapinch.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, ground beef, bacon, ground pork, short-cut pasta, white wine, basil, carrot, button mushroom, oregano, onion
Bolognese Sauce
allrecipes.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, ground beef, bacon, ground pork, short-cut pasta, white wine, basil, carrot, button mushroom, oregano, onion
Crab Minestrone with Stuffed Shells
thedailymeal.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, crab, bread crumbs, butter, pasta shell, peppercorn, basil, carrot, white beans, leek, green beans, spinach
New England Clam Bake Stew
cdkitchen.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, clam, chorizo, white wine, paprika, bay leaf, parsley, corn, oregano, new potato, onion, cayenne
Jambalaya Recipe
chilipeppermadness.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, shrimp, chicken breast, andouille, hot sauce, mexican oregano, basil, parsley, jalapeno, serrano pepper, cajun seasoning, bell pepper, onion, white rice
My Jambalaya
bsugarmama.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, shrimp, worcestershire, smoked sausage, chicken breast, bacon, chorizo, pork fat, creole seasoning, paprika, bay leaf, onion powder, bell pepper, onion, cayenne, white rice
Mexican Chicken Chili Recipe
recipes.net
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, chicken breast, sour cream, cumin, basil, carrot, parsley, kidney beans, jalapeno, corn, oregano, pimiento, chili powder, onion, potato, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, celery, tomato sauce, olive oil, tomato, garlic, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, parsley, button mushroom, tomato paste, leek, thyme, onion