celery, tomato, shrimp & clam recipes

8 recipes

Page 1

Risotto ai Frutti di Mare

allrecipes.com

Ingredients: shrimp, clam, celery, tomato, mussel, white wine, extra virgin olive oil, carrot, parsley, onion, risotto rice, garlic

Pacific Cod and Clam Cacciucco

foodnetwork.com

Ingredients: shrimp, clam, celery, tomato, fish stock, cod, rustic italian bread, white wine, fennel, extra virgin olive oil, cannellini beans, tomato soup, bay leaf, saffron, thyme, onion, endive, garlic, chili flake

Sicilian Seafood Soup With Couscous

italianfoodforever.com

Ingredients: shrimp, clam, celery, tomato, squid, mussel, swordfish, seafood stock, couscous, white wine, zucchini, carrot, parsley, olive oil, tomato paste, saffron, onion, chile pepper, garlic

Copy Cat Red Lobster's Seafood Chili

cdkitchen.com

Ingredients: shrimp, clam, celery, tomato, whitefish, mussel, bay scallop, clam juice, cumin, red wine, chili paste, olive oil, leek, oregano, cilantro, bell pepper, onion, garlic, cayenne

Easy Seafood Paella Recipe

billyparisi.com

Ingredients: shrimp, clam, celery, tomato, chicken stock, squid, mussel, chicken breast, chorizo, boneless skinless chicken thighs, smoked ham hock, manchego, cracked pepper, lemon, white wine, parsley, olive oil, saffron, onion, risotto rice, garlic, poblano pepper

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: shrimp, clam, celery, tomato, lobster, scallop, mussel, chorizo, clam juice, piquillo pepper, lemon, dill, white wine, extra virgin olive oil, carrot, smoked paprika, parsley, curry, leek, cilantro, quinoa, onion, garlic

Chilled Italian Seafood Salad

foodnetwork.com

Ingredients: shrimp, clam, celery, tomato, squid, buttermilk, cracked pepper, lemon, peppercorn, fennel, carrot, white wine vinegar, bay leaf, parsley, lemon thyme, oregano, arugula, cilantro, onion, chile pepper, sugar, garlic, scallion, canola oil

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: shrimp, clam, celery, tomato, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic, cayenne