celery, tomato, thyme, bay leaf & fennel seed recipes

17 recipes

Page 1

Jasper White’s Lobster Stock

newengland.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, lobster, peppercorn, white wine, carrot, onion, garlic

Rabbit Ragout

eatsmarter.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, rabbit, pappardelle, peppercorn, red wine, vegetable oil, onion, garlic

Pasta with Rabbit Ragout

eatsmarter.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, rabbit, tagliatelle, peppercorn, red wine, vegetable oil, onion, garlic

Stewed Chickpeas with Tomatoes and Zucchini

crecipe.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, cumin, zucchini, extra virgin olive oil, carrot, chickpea, onion, garlic, chili flake

French-style fish head soup recipe

eatwell.co.nz

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, fish heads, white wine, carrot, parsley, olive oil, tomato paste, saffron, onion, garlic

Prosciutto di Parma Brodo

parmacrown.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, prosciutto, peppercorn, white wine, fennel, coriander, rosemary, carrot, parsley, onion, canola oil

Pasta e Fagioli

meangreenchef.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, chicken stock, sweet italian sausage, parmesan, extra virgin olive oil, basil, carrot, white beans, oregano, onion, garlic, chili flake

Minestrone Soup

crecipe.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, chicken stock, parmesan, cabbage, zucchini, extra virgin olive oil, carrot, parsley, white beans, onion, potato, garlic

Minestrone Soup

simplyrecipes.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, chicken stock, parmesan, cabbage, zucchini, extra virgin olive oil, carrot, parsley, white beans, onion, potato, garlic

Vegetarian Tuscan White Bean Soup

theharvestkitchen.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, parmesan, zucchini, extra virgin olive oil, carrot, canned beans, parsley, tomato paste, oregano, baby greens, onion, garlic, vegetable broth

Braised Short Ribs Provencal

jmoreliving.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, veal broth, beef short ribs, butter, orange, rosemary, basil, red wine, carrot, grapeseed oil, parsley, onion, garlic

Spicy Tomato Soup with Harissa and Farro

thedailymeal.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, farro, cumin, peppercorn, carrot, parsley, olive oil, button mushroom, leek, bell pepper, onion, canned tomato, garlic, chili flake, cayenne

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, clam, prawns, monkfish, fish stock, almond meal, hazelnut, white wine, carrot, smoked paprika, parsley, olive oil, tomato paste, saffron, bell pepper, onion, garlic

The Meatiest Vegan Meatballs

plantbasednews.org

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, vital wheat gluten, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, button mushroom, tomato paste, sage, oregano, tofu, onion, canned tomato, garlic, vegetable broth

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, leek, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, leek, porcini, onion, mint, sugar, garlic

Seafood Salad

foodnetwork.com

Ingredients: celery, bay leaf, tomato, fennel seed, thyme, shrimp, lobster, squid, octopus, lemon, peppercorn, white wine, orange, kalamata olives, extra virgin olive oil, coriander, basil, carrot, white wine vinegar, white beans, olive oil, onion, garlic