celery, tomato, thyme, bay leaf & pappardelle recipes
5 recipes
Page 1
Rabbit Ragout
eatsmarter.com
Ingredients: pappardelle, celery, bay leaf, tomato, thyme, rabbit, peppercorn, red wine, vegetable oil, fennel seed, onion, garlic
Pappardelle with rabbit ragu
goodfood.com.au
Ingredients: pappardelle, celery, bay leaf, tomato, thyme, chicken stock, rabbit, green olives, carrot, parsley, olive oil, oregano, onion, garlic
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: pappardelle, celery, bay leaf, tomato, thyme, pork shoulder, canned anchovy, pecorino, cherry tomato, kalamata olives, extra virgin olive oil, basil, carrot, capers, onion, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: pappardelle, celery, bay leaf, tomato, thyme, beef broth, beef roast, parmesan, butter, balsamic vinegar, extra virgin olive oil, red wine, carrot, parsley, onion, canned tomato, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pappardelle, celery, bay leaf, tomato, thyme, pork shoulder, pancetta, beef stock, parmesan, balsamic vinegar, extra virgin olive oil, basil, red wine, carrot, olive oil, tomato paste, oregano, onion, garlic