celery, tomato, thyme, red onion, olive oil & vegetable broth recipes
9 recipes
Page 1
Roasted Garlic and Tomato Soup
thinlyspread.co.uk
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, balsamic vinegar, carrot, tomato paste, garlic
Vegan Roasted Tomato Risotto
gourmandelle.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, lemon, vermouth, basil, vegan cheese, coconut cream, risotto rice, garlic
Vegetable Orzo Soup
thelastfoodblog.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, parmesan, orzo, cracked pepper, carrot, parsley, oregano, bell pepper, spinach, garlic, chili flake
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, parmesan, extra virgin olive oil, cannellini beans, rosemary, basil, carrot, sage, pumpkin, leek, oregano, garlic
Red Kidney Bean Jambalaya
spoonacular.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, liquid smoke, brown rice, eggplant, marjoram, carrot, sriracha, kidney beans, sage, green beans, bell pepper, celery seed, garlic
Red Kidney Bean Jambalaya
yummly.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, liquid smoke, brown rice, eggplant, marjoram, carrot, sriracha, kidney beans, sage, green beans, bell pepper, celery seed, garlic
Red Kidney Bean Jambalaya
foodandspice.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, liquid smoke, brown rice, eggplant, marjoram, carrot, sriracha, kidney beans, sage, green beans, bell pepper, celery seed, garlic
Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish
greatchefs.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, halibut, portobello mushroom, coriander, red wine vinegar, carrot, vegetable oil, bay leaf, white pepper, button mushroom, cilantro, bell pepper, onion, asparagus, sugar, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: celery, red onion, olive oil, tomato, thyme, vegetable broth, canned kidney beans, canned lentils, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, red wine, carrot, bay leaf, tomato paste, oregano, agave nectar, garlic, chili flake