celery, tomato, thyme, red wine, bay leaf & veal shank recipes
2 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: veal shank, celery, red wine, bay leaf, tomato, thyme, beef broth, lemon, extra virgin olive oil, rosemary, carrot, parsley, porcini, onion, garlic
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: veal shank, celery, red wine, bay leaf, tomato, thyme, beef stock, flour, cracked pepper, lemon, carrot, parsley, olive oil, tomato paste, onion, garlic