celery, tomato, thyme & veal steak recipes

10 recipes

Page 1

Brociolone

greatchefs.com

Ingredients: veal steak, celery, tomato, thyme, bread crumbs, pecorino, carrot, bay leaf, egg, parsley, olive oil, oregano, onion, garlic

Ossobuco

texascooking.com

Ingredients: veal steak, celery, tomato, thyme, beef broth, flour, butter, lemon, white wine, carrot, vegetable oil, bay leaf, parsley, onion, garlic

Veal & Olive Stew

hairybikers.com

Ingredients: veal steak, celery, tomato, thyme, chicken stock, pancetta, flour, lemon, white wine, green olives, rosemary, carrot, bay leaf, olive oil, onion, garlic

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: veal steak, celery, tomato, thyme, bacon, flour, butter, pappardelle, lemon, rosemary, red wine, carrot, olive oil, leek, porcini, chili flake

Neil Perry's braised veal osso buco with potato puree

goodfood.com.au

Ingredients: veal steak, celery, tomato, thyme, flour, milk, butter, cream, extra virgin olive oil, red wine, carrot, bay leaf, white pepper, onion, potato, garlic

Pressure Cooker Osso Buco (Classic Italian Veal Stew)

cdkitchen.com

Ingredients: veal steak, celery, tomato, thyme, canned anchovy, veal shank, flour, lemon, white wine, orange, marjoram, carrot, bay leaf, parsley, olive oil, garlic

Osso Buco With Saffron Risotto Recipe

foodrepublic.com

Ingredients: veal steak, celery, tomato, thyme, parmesan, seasoned flour, butter, white wine, extra virgin olive oil, rosemary, carrot, saffron, onion, dry vermouth, risotto rice, garlic, vegetable broth

Red Wine Roast

eatsmarter.com

Ingredients: veal steak, celery, tomato, thyme, beef stew meat, sour cream, peppercorn, balsamic vinegar, orange, rosemary, red wine, carrot, vegetable oil, bay leaf, leek, parsnip, onion, cognac

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: veal steak, celery, tomato, thyme, chicken stock, parmesan, flour, butter, lemon, peppercorn, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, saffron, onion, risotto rice, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: veal steak, celery, tomato, thyme, lobster, scallop, veal stock, fish stock, lobster stock, flour, butter, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne