celery, tomato, tomato sauce & red onion recipes

9 recipes

Page 1

Ratatouille Baked Penne

forksoverknives.com

Ingredients: celery, tomato sauce, red onion, tomato, short-cut pasta, balsamic vinegar, zucchini, kidney beans, oregano, thyme, garlic

Shrimp Ceviche with NatureSweet® Glorys®

naturesweet.com

Ingredients: celery, tomato sauce, red onion, tomato, shrimp, lemon, cucumber, serrano pepper, cilantro, avocado, lime

Modongo

cdkitchen.com

Ingredients: celery, tomato sauce, red onion, tomato, pork tripe, lemon, hot sauce, vegetable oil, bell pepper, avocado, garlic, white rice

Pollo Guisado Recipe

dominicancooking.com

Ingredients: celery, tomato sauce, red onion, tomato, chicken breast, cubanelle pepper, green olives, vegetable oil, oregano, cilantro, sugar, garlic, lime

Mexican Shrimp Cocktail

eatingbirdfood.com

Ingredients: celery, tomato sauce, red onion, tomato, shrimp, ketchup, tortilla chips, mexican hot sauce, cucumber, jalapeno, cilantro, avocado, garlic, lime

Smoky Beef and Bacon Chili

tabasco.com

Ingredients: celery, tomato sauce, red onion, tomato, ground beef, chicken stock, bacon, sour cream, cheddar, cumin, paprika, brown sugar, hot sauce, oregano, bell pepper, chili powder, onion, garlic

The Secret to Authentic Italian Bolognese Sauce Recipe

ohsweetbasil.com

Ingredients: celery, tomato sauce, red onion, tomato, ground beef, sweet italian sausage, parmesan, heavy cream, milk, butter, lemon, white wine, carrot, fire-roasted tomato, bay leaf, olive oil, garlic, nutmeg

The Secret to Authentic Italian Bolognese Sauce Recipe

ohsweetbasil.com

Ingredients: celery, tomato sauce, red onion, tomato, ground beef, sweet italian sausage, parmesan, heavy cream, milk, butter, lemon, white wine, carrot, fire-roasted tomato, bay leaf, olive oil, garlic, nutmeg

Sloppy joe meatball bake

olivemagazine.com

Ingredients: celery, tomato sauce, red onion, tomato, worcestershire, frozen meatballs, bread, mozzarella, butter, ketchup, brown sugar, red wine vinegar, carrot, smoked paprika, parsley, olive oil, onion, pickle, garlic