celery, tomato paste, bay leaf, extra virgin olive oil, potato & beef stock recipes
3 recipes
Page 1
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, tomato paste, potato, bacon, beef roast, flour, red wine, carrot, button mushroom, thyme, onion, pearl onion, garlic
Pressure Cooker Oxtail Soup
justonecookbook.com
Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, tomato paste, potato, beef stew meat, oxtail, paprika, brown sugar, cabbage, basil, carrot, white wine vinegar, tomato, onion
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, tomato paste, potato, bacon, beef roast, flour, bread, chive, red wine, carrot, button mushroom, thyme, onion, garlic