celery, tomato paste, red wine, beef broth & pastry flour recipes

5 recipes

Page 1

Green Lasagna with Parmesan

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Ingredients: beef broth, pastry flour, celery, red wine, tomato paste, mixed ground meat, parmesan, lasagna, milk, butter, carrot, olive oil, tomato, onion, garlic

Lamb Stew

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Ingredients: beef broth, pastry flour, celery, red wine, tomato paste, boneless lamb, spiral pasta, butter, parsley, olive oil, cinnamon, tomato, bell pepper, onion, chile pepper, garlic

Beef Roulades with Green Beans

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Ingredients: beef broth, pastry flour, celery, red wine, tomato paste, beef stew meat, bacon, bread crumbs, butter, creme fraiche, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, leek, green beans, onion

Sauerbraten with Spaetzle

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Ingredients: beef broth, pastry flour, celery, red wine, tomato paste, beef stew meat, ghee, bread, peppercorn, carrot, bay leaf, juniper berry, egg, dark chocolate, clove, cornstarch, leek, vinegar, parsnip, onion, sugar

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: beef broth, pastry flour, celery, red wine, tomato paste, worcestershire, oxtail, milk, butter, paprika, kohlrabi, carrot, bay leaf, juniper berry, parsley, mustard powder, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne