celery, tomato paste, red wine, beef stew meat & ground pork recipes
2 recipes
Page 1
New Bolognaise Sauce (Ragu) Recipe - EDC Reprint
recipecommunity.com.au
Ingredients: beef stew meat, ground pork, celery, red wine, tomato paste, basil, carrot, vegetable oil, bay leaf, oregano, onion, garlic, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: beef stew meat, ground pork, celery, red wine, tomato paste, chicken stock, pancetta, veal steak, parmesan, flour, lasagna, milk, butter, peppercorn, carrot, bay leaf, parsley, olive oil, clove, onion, garlic, nutmeg