celery, tomato paste, red wine, button mushroom & peppercorn recipes
8 recipes
Page 1
Garden Brown Sauce
myrecipes.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, flour, soy sauce, carrot, bay leaf, olive oil, thyme, onion, garlic
Beef Bourguignon
titlisbusykitchen.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, beef steak, bacon, beef stock, flour, butter, carrot, leek, onion, garlic, bouquet garni
Parsley, Sage, Rosemary, and Thyme Gravy
vegetariantimes.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, marjoram, rosemary, carrot, bay leaf, parsley, olive oil, sage, thyme, onion, potato, garlic
Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)
keyingredient.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, marjoram, rosemary, carrot, bay leaf, parsley, olive oil, sage, thyme, onion, potato, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, ground beef, parmesan, flour, lasagna, milk, butter, carrot, bay leaf, parsley, olive oil, oregano, onion, canned tomato, garlic, nutmeg
Steak Diane
crecipe.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, shallot, carrot, bay leaf, dijon mustard, parsley, olive oil, bell pepper, thyme, onion, garlic, cognac, scallion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, chicken stock, pancetta, venison, heavy cream, butter, shallot, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, clove, cornstarch, thyme, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: celery, peppercorn, red wine, button mushroom, tomato paste, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, clove, gin, mustard seed, thyme, onion, garlic, nutmeg