celery, tomato paste, red wine, canned tomato & shallot recipes

10 recipes

Page 1

Braised Short Ribs

thewoodenskillet.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, beef broth, beef short ribs, rosemary, basil, carrot, grapeseed oil, smoked paprika, oregano, fennel seed, thyme, garlic

Crespelle with Ricotta and Basil

eatsmarter.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, ricotta, fresh mozzarella, milk, butter, pastry flour, basil, club soda, egg, parsley, olive oil, sugar, garlic

Pappardelle with Lamb Ragu` with Whipped Ricotta

cookingwithnonna.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, lamb neck, ground lamb, ricotta, pecorino, pappardelle, extra virgin olive oil, rosemary, carrot, bay leaf, thyme, mint, chili flake

Oxtail Stew

thestarvingchefblog.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, beef broth, oxtail, egg noodle, flour, butter, lemon, red wine vinegar, carrot, bay leaf, parsley, olive oil, onion

Fat Hen Coq Au Vin

pallensmith.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, whole chicken, chicken stock, carrot, bay leaf, allspice, parsley, olive oil, clove, cinnamon, thyme, onion, sweet corn, sugar, garlic

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, lamb shank, beef stock, milk, cracked pepper, canned lentils, brown sugar, rosemary, carrot, bay leaf, parsley, olive oil, thyme, onion, sweet potato, garlic

AUTHENTIC BOLOGNESE SAUCE

idratherbeachef.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, ground beef, anchovy paste, ground pork, heavy cream, balsamic vinegar, garlic granules, basil, carrot, bay leaf, olive oil, oregano, onion powder, onion, garlic, chili flake

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, hot sauce, bay leaf, parsley, bell pepper, thyme, onion, sugar, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, hot sauce, bay leaf, parsley, bell pepper, thyme, onion, sugar, cooked rice, garlic

Gina's Oxtail Stew

foodnetwork.com

Ingredients: celery, shallot, red wine, tomato paste, canned tomato, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, lemon, chive, red wine vinegar, carrot, bay leaf, olive oil, button mushroom, thyme, onion, garlic