celery, tomato paste, red wine, carrot, thyme, extra virgin olive oil & button mushroom recipes
7 recipes
Page 1
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, beef stew meat, pancetta, red onion, orange, bay leaf, parsley, leek, garlic
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, bacon, beef stock, beef roast, flour, bay leaf, onion, potato, pearl onion, garlic
Easy Coq au Vin
crecipe.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, chicken broth, chicken leg, bacon, chicken thighs, bay leaf, parsley, onion, pearl onion, garlic
Easy Coq au Vin
myrecipes.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, chicken broth, chicken leg, bacon, chicken thighs, bay leaf, parsley, onion, pearl onion, garlic
Beef Barley Soup
daringgourmet.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, beef stock, beef sirloin, barley, bay leaf, parsley, oregano, spinach, onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, bacon, beef stock, beef roast, flour, bread, chive, bay leaf, onion, potato, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, button mushroom, tomato paste, thyme, pecorino, balsamic vinegar, basil, bay leaf, oregano, lentils, onion, gluten-free pasta, canned tomato, garlic, chili flake