celery, tomato paste, red wine, cinnamon & beef broth recipes
9 recipes
Page 1
Tender Slow-Cooker Mushroom Lamb Shanks Recipe - (4.2/5)
keyingredient.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, lamb shank, rosemary, carrot, parsley, button mushroom, bell pepper, onion, sugar, canned tomato, garlic
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, wild boar, butter, rosemary, carrot, bay leaf, vanilla, cornmeal, olive oil, clove, thyme, onion
Bolognese
myrecipes.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, ground beef, ground pork, carrot, bay leaf, parsley, oregano, thyme, onion, sugar, canned tomato, garlic
Lamb Stew
eatsmarter.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, boneless lamb, spiral pasta, butter, pastry flour, parsley, olive oil, tomato, bell pepper, onion, chile pepper, garlic
Roast Pork with Vegetables
eatsmarter.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, pork roast, lemon, carrot, vegetable oil, bay leaf, belgian endive, tomato, leek, thyme, onion, sugar, garlic
"Fusion" Short Ribs
food52.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, beef short ribs, flour, soy sauce, shallot, ginger root, fennel, carrot, vegetable oil, bay leaf, thyme, star anise, garlic
Pearl Barley and Beef Stew with Gruyere Croutons
lacrema.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, beef roast, baguette, gruyere, pearl barley, carrot, bay leaf, olive oil, rutabaga, parsnip, thyme, star anise, onion, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, chicken stock, beef short ribs, parmesan, flour, frying oil, fennel, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, thyme, onion, garlic, delicata squash
Shepherd's Pie with Red Cabbage
eatsmarter.com
Ingredients: beef broth, celery, red wine, tomato paste, cinnamon, ground beef, ghee, milk, butter, cheddar, red cabbage, apple, red wine vinegar, carrot, vegetable oil, bay leaf, lingonberry, clove, onion, potato, sugar, nutmeg