celery, tomato paste, red wine, egg & ghee recipes

3 recipes

Page 1

Roast Beef - English Style - with Yorkshire Pudding

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Ingredients: ghee, celery, red wine, egg, tomato paste, roast beef, beef stock, milk, butter, pastry flour, cauliflower, broccoli, carrot, peas, cornstarch, leek, parsnip, onion, potato

Sauerbraten with Spaetzle

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Ingredients: ghee, celery, red wine, egg, tomato paste, beef stew meat, beef broth, bread, pastry flour, peppercorn, carrot, bay leaf, juniper berry, dark chocolate, clove, cornstarch, leek, vinegar, parsnip, onion, sugar

Venison Ragout with Cranberries and Dumpllings

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Ingredients: ghee, celery, red wine, egg, tomato paste, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, thyme, onion, nutmeg