celery, tomato paste, red wine, extra virgin olive oil, bay leaf & potato recipes

9 recipes

Page 1

Slow Cooker Pot Roast with Vegetables

magicskillet.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, beef broth, beef roast, flour, noodle, baby carrot, thyme, onion, garlic

Healthy Slow Cooker Red Wine Beef Stew

primaverakitchen.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, beef stew meat, beef broth, butter, carrot, parsley, button mushroom, onion, canned tomato, garlic

The Best Beef Bourguignon

myrecipemagic.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, bacon, beef stock, beef roast, flour, carrot, button mushroom, thyme, onion, pearl onion, garlic

Crock Pot Beef Stew

iamhomesteader.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, beef stew meat, beef broth, flour, carrot, peas, parsley, bell pepper, thyme, onion, garlic

Healthy Crock Pot Beef Stew

recipesrun.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, worcestershire, beef broth, beef roast, whole-wheat flour, carrot, peas, parsley, parsnip, thyme, onion, garlic

Irish Beef Stew (Slow Cooker) Recipe

thelittlekitchen.net

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, beef stew meat, beef broth, butter, beer, soy sauce, carrot, cornstarch, thyme, onion, sugar, garlic

Beef Bourguignon

foodnetwork.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, bacon, beef stock, beef roast, flour, bread, chive, carrot, button mushroom, thyme, onion, garlic

Irish beef stew

recipes.camp

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, beef stew meat, beef broth, butter, beer, soy sauce, carrot, cornstarch, thyme, onion, sugar, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, extra virgin olive oil, red wine, bay leaf, tomato paste, potato, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, shallot, red wine vinegar, rosemary, carrot, artichoke, onion, garlic, chili flake