celery, tomato paste, red wine, extra virgin olive oil, butter & lemon recipes
2 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, lemon, extra virgin olive oil, red wine, tomato paste, leg of lamb, anchovy paste, beef broth, flour, shallot, red wine vinegar, rosemary, carrot, artichoke, bay leaf, onion, potato, garlic, chili flake