celery, tomato paste, red wine, extra virgin olive oil, garlic & butter recipes
16 recipes
Page 1
Mushroom Bolognese Pasta
familystylefood.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, parmesan, rigatoni, mixed mushrooms, porcini, thyme, onion, canned tomato, vegetable broth
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, beef broth, beef roast, sun dried tomato, rosemary, carrot, parsley, onion, potato, canned tomato
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, beef stew meat, beef broth, carrot, bay leaf, parsley, button mushroom, onion, potato, canned tomato
Vegetarian Bourguignon
eatingwell.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, flour, shallot, mixed mushrooms, carrot, bay leaf, mushroom broth, parsnip, thyme, pearl onion, cognac
Irish Beef Stew (Slow Cooker) Recipe
thelittlekitchen.net
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, beef stew meat, beef broth, beer, soy sauce, carrot, bay leaf, cornstarch, thyme, onion, potato, sugar
Irish beef stew
recipes.camp
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, beef stew meat, beef broth, beer, soy sauce, carrot, bay leaf, cornstarch, thyme, onion, potato, sugar
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, ground beef, worcestershire, beef stock, flour, milk, half and half, rosemary, carrot, egg, peas, onion, potato
Cabernet-Braised Short Rib and Chanterelle Cobbler
food52.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, beef short ribs, beef stock, flour, milk, baking powder, carrot, bay leaf, cream of tartar, thyme, onion, wild mushroom, baking soda
Sausage Meatball Lasagna
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, soppressata, sweet italian sausage, parmesan, ricotta, pecorino, lasagna, mozzarella, basil, carrot, egg, parsley, onion
How to make lasagne
bbc.co.uk
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, ground beef, beef stock, parmesan, flour, lasagna, milk, carrot, bay leaf, olive oil, onion, canned tomato, nutmeg
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, ground turkey, chicken stock, parmesan, milk, rosemary, carrot, polenta, bay leaf, parsley, tomato, poultry seasoning, onion
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, leg of lamb, anchovy paste, beef broth, flour, lemon, shallot, red wine vinegar, rosemary, carrot, artichoke, bay leaf, onion, potato, chili flake
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, chicken stock, pork ribs, boneless skinless chicken thighs, flour, rosemary, carrot, bay leaf, celeriac, olive oil, parsnip, porcini, thyme, onion, green lentils
One Pot Classic Ragu Lasagna Recipe by Tasty
tasty.co
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, ground beef, ground lamb, ground pork, parmesan, ricotta, garlic bread, lasagna, mozzarella, cream cheese, carrot, egg, parsley, cooking spray, onion, canned tomato
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, paprika, fresno chile, rosemary, carrot, bay leaf, allspice, parsley, olive oil, arugula, onion
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, celery, extra virgin olive oil, red wine, tomato paste, garlic, lamb shank, beef stock, flour, lemon, peppercorn, fennel, rosemary, carrot, polenta, bay leaf, parsley, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth