celery, tomato paste, red wine, leek & duck recipes

2 recipes

Page 1

Duck ragú pie

taste.co.za

Ingredients: duck, celery, red wine, tomato paste, leek, beef stock, duck fat, flour, rosemary, carrot, egg, olive oil, thyme, onion, canned tomato, garlic

Slow-cooked duck leg ragù with pappardelle

taste.co.za

Ingredients: duck, celery, red wine, tomato paste, leek, chicken bone broth, parmesan, flour, pappardelle, chipotle, brown sugar, coriander, rosemary, bay leaf, smoked paprika, olive oil, cinnamon, onion, canned tomato, garlic