celery, tomato paste, red wine, onion, bay leaf, vegetable oil & duck recipes
2 recipes
Page 1
Brown Duck Stock Recipe
seriouseats.com
Ingredients: duck, celery, red wine, vegetable oil, bay leaf, tomato paste, onion, peppercorn, carrot, parsley, thyme
Bistro-Style Slow-Roasted Duck
oregonlive.com
Ingredients: duck, celery, red wine, vegetable oil, bay leaf, tomato paste, onion, chicken broth, flour, carrot, dijon mustard, thyme, green peppercorn, garlic