celery, tomato paste, red wine, onion, vegetable oil, bay leaf & canned tomato recipes
5 recipes
Page 1
Venison Goulash with Noodles
eatsmarter.com
Ingredients: celery, red wine, vegetable oil, bay leaf, tomato paste, onion, canned tomato, chicken stock, bacon, venison, tagliatelle, butter, lemon, zucchini, rosemary, wild mushroom
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: celery, red wine, vegetable oil, bay leaf, tomato paste, onion, canned tomato, lamb shoulder, heavy cream, peppercorn, rosemary, carrot, flageolets, parsley, leek, black olives, garlic
Vegetable Beef Soup
gonnawantseconds.com
Ingredients: celery, red wine, vegetable oil, bay leaf, tomato paste, onion, canned tomato, worcestershire, beef steak, beef broth, soy sauce, soup base, carrot, button mushroom, green beans, thyme, potato, garlic
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: celery, red wine, vegetable oil, bay leaf, tomato paste, onion, canned tomato, short-cut pasta, vital wheat gluten, rosemary, basil, white miso, button mushroom, sage, oregano, fennel seed, thyme, tofu, garlic, vegetable broth
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, red wine, vegetable oil, bay leaf, tomato paste, onion, canned tomato, vital wheat gluten, cracked pepper, rosemary, basil, white miso, button mushroom, sage, tomato, oregano, fennel seed, thyme, tofu, garlic, vegetable broth