celery, tomato paste, red wine, parmesan, butter, thyme & beef stock recipes
6 recipes
Page 1
Traditional English Cottage Pie
food.com
Ingredients: beef stock, parmesan, butter, celery, red wine, tomato paste, thyme, ground beef, worcestershire, milk, hot sauce, carrot, bay leaf, onion, potato, garlic
Rigatoni Sausage Mushroom Ragu
thegratefulgirlcooks.com
Ingredients: beef stock, parmesan, butter, celery, red wine, tomato paste, thyme, sweet italian sausage, rigatoni, vegetable oil, parsley, button mushroom, oregano, bell pepper, onion, sugar, canned tomato, garlic
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, butter, celery, red wine, tomato paste, thyme, worcestershire, ground lamb, flour, milk, bouillon cube, carrot, bay leaf, peas, olive oil, onion, potato, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parmesan, butter, celery, red wine, tomato paste, thyme, chicken stock, lamb shank, heavy cream, cracked pepper, white wine, rosemary, carrot, parsley, olive oil, parsnip, onion, turnip, risotto rice, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, butter, celery, red wine, tomato paste, thyme, ground beef, pancetta, chicken livers, rigatoni, flour, milk, cream, carrot, bay leaf, olive oil, oregano, porcini, onion, garlic, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, butter, celery, red wine, tomato paste, thyme, beef short ribs, heavy cream, flour, creme fraiche, cracked pepper, lemon, chive, rosemary, carrot, bay leaf, parsley, olive oil, oregano, onion, potato, garlic